Meat, vegetables, grilled fish, etc taskte just like they were grilled on a charcoal stove.
Radiant heat locks in the flavor and makes them plump and juicy.
The radiant heat generated by the rediant plate on the stove, which retains the flavor and remvoes the odor of fish, leaving the skin crispy and plump inside, while meat is grilled tender and juicy, making the food even more delicious.
Body frame: 18-8 stainless steel.
Storage bag: cloth
Included a metal brush for clearning purpose